Peas soup (4 portions)

Posted by they on 24. 10. 2013 15:35  •   • 

Dish history

Ingredients

- 1 onion - 1 garlic - 400 g peas - Olive oil - Sour cream - 2 dl broth - Salt - Pepper - Parsley - (Some vegetables) -

Recipe

Pour the olive oil to the pot. Give diced of onion into the hot olive oil. When the onion finely roasted, pour into the peas. Pour into the broth. Add a salt, pepper and garlic. Mix it. Give it cook for 10 minutes. After that mix it to a creamy mixture. Decorate it with the sour cream and parsley. (You can add some other vegetables to this soup).

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